“The Determination of Aspartame Levels and The Study of its Stability in some Locally Marketed Soft Drinks using High Performance Liquid Chromatography HPLC”, Tuj-hlth, vol. 42, no. 5, Nov. 2020, Accessed: Nov. 02, 2026. Available: https://journal.latakia-univ.edu.sy/index.php/hlthscnc/article/view/10084