Effect of B. subtilis isolation and peat water on Total Phenolic and Chlorophyll Content in Tomato Plants Artificially Inoculated with Tomato brown rugose fruit virus (ToBRFV). biosc [Internet]. 2026 Oct. 11 [cited 2026 Oct. 15];48(4):367-80. Available from: https://journal.latakia-univ.edu.sy/index.php/biosc/article/view/20634